Un(a) Concinero(a) II es responsable de la preparaci n de los alimentos fr os en el esfuerzo continuo del hotel de ofrecer un servicio excepcional y rentabilidad financiera. Que estar haciendo? Como Concinero(a) II, usted ser a responsable de preparar los alimentos fr os en el esfuerzo continuo del hotel de ofrecer un servicio excepcional y rentabilidad financiera. Espec ficamente, usted ser a ...
A Part time Spa Concierge creates extraordinary lifetime memories for our Guests. The Part time Spa Concierge is responsible for: Booking, changing or canceling spa appointments and programs accurately Handling all POS (Point of Sale) processing to check Guests in and out Processing gratuities Offering assistance to Guests for all spa, fitness and wellness needs With a commitment to creating pe...
Processes group reservation info including rooming lists, suites, resumes and billing qualifications. Communicates and verifies info between Meeting Planners, Housing Bureaus, Meetings and Conventions and Front Office. Processes reservation request calls as appropriate, assists internal and external customers. Coordinates and implements department activities and projects. Provides clerical supp...
Hilton Bonnet Creek seeks to hire a Storeroom Clerk for our banquet kitchen. The Storeroom Clerk is responsible for receiving all food items and storing it in our pantries, refrigerators, and freezers in a safe and organized manner. This is a physical job, requiring a applicant who is comfortable working on his/her feet, as well as moving and unpacking boxes, crates, and other shipped food item...
An Assistant Banquet Manager with Hilton Hotels and Resorts is responsible for assisting in the planning, organization and execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? 1 of the most recognized names in the industry, Hilton Hotels & Resorts offers...
A Food and Beverage Cashier is responsible for totaling and processing guest food and beverage purchases in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Food and Beverage Cashier, you would be responsible for totaling and processing guest food and beverage purchases in the hotel's continuing effort to deliver outstand...
Modeled after the trendsetting original Bull & Bear Restaurant in New York City, our 159-seat restaurant serves hearty portions of traditional fare in a warm, club-like setting. Intricate chandeliers, a coffered ceiling and beveled glass windows create the perfect backdrop for a dining background highlighted by inspired cuisine and impeccable service. Bull & Bear attracts both hotel guests and ...
Hilton Bonnet Creek, located near Epcot and Disney Springs, seeks to hire a Banquet Cook III for our high-volume banquet kitchen. What will I be doing? As a Cook III, you would be responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsi...
Hilton Bonnet Creek, located near Epcot and Disney Springs, seeks to hire a Banquet Cook II for our high-volume banquet kitchen. Perfect candidate should have 2 years of culinary background, with some or all of that background being in a fast-paced, high-volume banquet kitchen. What will I be doing? As a Cook II, you would be responsible for preparing hot and cold food items in the hotel's cont...
A Guest Service Manager supervises the Guest Service/Front Office Team to ensure that Teammates are prepared and well-informed to deliver our Guests an exceptional background from check-in through check-out. What will I be doing? As Guest Service Manager, you will oversee the Guest Service/Front Office Team which is the main connection between the Guest, the hotel, and the various hotel departm...
A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you...
A Room Attendant is responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financia...
A Busperson is responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Busperson, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service ...
Hilton Orlando, located off of International Drive near the Orange County Convention Center, seeks to hire a part time Pastry Cook. What will I be doing? As a Pastry Cook, you would be responsible creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial pro...
Hilton Orlando Bonnet Creek is looking for a General Manager to oversee our Zeta Asia restaurant - A stylish and sophisticated setting offering traditional and signature sushi rolls, sashimi, noodle dishes and innovative, hand crafted cocktails. We have just complete a remodel and are in the process of expanding our food and beverage offerings. We are seeking a leader that has a passion for dev...
Hilton Orlando, located off of International Drive near the Orange County Convention Center, seeks to hire an experienced cook for an overnight shift. Our overnight cook will be preparing dishes from our hotel's in-room dining (room service) menu. What will I be doing? As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel'...
Hilton Buena Vista Palace, located on Walt Disney World's Hotel Plaza Boulevard, seeks an experienced culinary professional for our new Letterpress restaurant. Letterpress is a quirky and unique print shop-style restaurant with a vibrant atmosphere and sweeping views of the lake and our Float Lagoon. Our culinary team crafts classic American cuisine and made-to-order omelets for breakfast - all...
You enjoy teaming up to create an atmosphere where things happen, but you really shine when inspiring others into action. And, your sharp eye for detail ensures perfect set-up and safe breakdown of event spaces. Whether setting stage for an A-Lister or getting down to business, you ve got what it takes to orchestrate success. Then, Interstate s Banquet Captain position may be a great opportunit...
Waldorf Astoria Orlando, located near Disney Springs and Epcot, seeks to hire a full time Steward/Dishwasher for our hotel's main kitchen. What will I be doing? As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsib...
A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service an...